I tell of my day-to-day experiences in a funky Japanese town from my American viewpoint. This blog could also be called 'Bizarro World', 'Notes From Kyushu, a Smaller Island', or 'Teaching English in Japan: Smash Your Ego in 10 Easy Lessons."
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For breakfast: Cordon bleu skillet at Egg & I.
For lunch: Chicken ranch pizza at Ciaoni's.
For supper: Polo ala creme at Guadalajara's.
Definitely nothing fishy about these!
Nothing but low fat, low calorie for me, right?
Please forgive the spellings!
BigBadBob
Yum, yum! I had cole slaw, three bean salad and horseradish cheddar cheese yesterday. Three Pennsylvania favorites I never knew I'd missed so much!!
mangu de platano, salami frito, huevo frito, queso frito,cebolla frita y un morirsoñando...Yuuum
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